Daily queues to buy edible oil in Addis
If you rely on palm oil for cooking, you may have noticed that it’s increasingly becoming scarce throughout Ethiopia. This shortage has made the government intervene, by lifting a four-year ban on the importation of edible oils for local companies. However, some critics say that this move isn’t enough to change the situation on the ground – and that it won’t be profitable for local companies. EBR’s Ashenafi Endale spoke with experts and people involved in the industry to learn more about what can and should be done to remedy the edible oil shortfall.







