The local edible oil industry is thriving. Reversing the decades-long preference for imported brands, more local oil brands are now available in major trading areas. As consumers start to become wary of the health implications of imported palm oil, opportunities are opening up for local producers. However, the rise in the numbers of local producers does not mean their market share has improved. Because of the low level of attention given to the area by the government, local producers are facing shortages of raw materials. EBR’s Ashenafi Endale spoke to consumers, producers, government officials and experts to shed light on the matter.

Ethiopia hosts one of the largest refugee populations in Africa, and in the world. Right now, almost a million refugees live in Ethiopia. The majority of the refugees, especially those living in the states of Somali and Gambella, have lived in Ethiopia for over a decade. Yet, many of them remain unemployed and are in a situation where they are unable to change their future. To ease the problem, Ethiopia recently adopted a new law to allow refugees to get work permits and even citizenship. But many in the refugee community and the communities that host them don’t think the measure will work. EBR’s Samson Berhane reports.

Rising From the Ashes

The two-century old Jigjiga has been the capital of the state of Somali for twenty years. Home to more 300,000 people, the city is known for being a center of the contraband and khat trade. But trade activities have slowed down in recent years, mainly because of administrative measures and civil violence. Although the city was rocked by some of the worst incidences of violence in the country nine months ago, Jigjiga and its residents are now trying to heal from past wounds. EBR’s Samson Berhane, who visited Jigjiga, reports.